Bread: My New Recipe
50% white bread flour, 25% stoneground wholemeal, 25% milled wholemeal, 10g of wheat bran, and a pinch of good luck!
recipe
Goodness forgotten the recipe I used to make apple pie!
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My secret bread recipe for standard white bread
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Next in our Bread Maker Series: Almost There Bread Recipe #1
We’re still struggling to get the recipe right. This one: too much sugar, too much liquid… so we need to do the kneading by hand to get rid of the…