Baigan Bharta, a popular Indian dish made from roasted and mashed eggplant, typically includes a variety of spices to enhance its flavor. The common spices used are:
– **Cumin seeds**
– **Garlic**
– **Ginger**
– **Green chilies**
– **Turmeric powder**
– **Red chili powder**
– **Coriander powder**
– **Garam masala**
– **Cilantro** (for garnish)
These spices, combined with onions and tomatoes, create a rich and flavorful dish.
Have you tried making Baigan Bharta before?