Went to a local Chinese restaurant for the first time in a very long time! OMG! Why was the food so unbearable? Oh! well, actually it wasn’t. The portions were quite generous, but the chef didn’t even know what they were cooking! Mapo Chicken, Satay sticks with no peanuts, undercooked rice, pot noodle soup, no curry green curry that tasted like soap, !.
Really local people just don’t know how bad localized Chinese food is! One clue lies in the 150 item menu! And another a menu with no focus! So I want to say “Liking†it but these problems are not unique to this restaurant.
